BaP Column Plates for Solid Phase Extraction

Benzo(a)pyrene (BaP), also known as 3,4-benzo(a)pyrene, is a common highly reactive indirect carcinogen and is one of the three most potent carcinogens recognized in the world. According to the requirements of the Chinese national standard GB2716-2005 "Hygienic Standard for Edible Vegetable Oils", the safety limit of BaP in edible vegetable oil products is no more than 10 μg/kg.
B&M® BaP has excellent recoverability and reproducibility to meet the determination needs of benzo(a)pyrene in animal and vegetable oils and fats, to ensure accurate and consistent results, and to significantly improve operational efficiency.